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Cran-Apple Streusel Coffee Cake

Breads - Quickbreads

Banana Apple Oatmeal Muffins
Banana Bread (xref Breakfast)
Blueberry Oatmeal Yogurt Muffins

Buttermilk Biscuits

Cran-Apple Streusel Coffee Cake (xref secret recipe club)

Easy Coffee Cake (xref Breakfast)

Family Irish Soda Bread

Flour Tortillas
Healthier Cocoa Swirl Banana Bread
Irish Brown Bread (xref secret recipe club)

Irish Soda Scones
Jalapeno Beer Cheese Bread
Morning Glory Muffins
Pumpkin Beer Bread

Sourdough Danishes

Breads - Sourdough

Cheeseboard Bakery - Sourdough Pizza Crust

Cheeseboard Bakery - Suburban Bread

Cheeseboard Bakery - Wolverines

Sourdough Beignets

Sourdough Bread Pudding (xref Sweet Treats)

Sourdough Danishes (xref Breakfast)
Sourdough Doughnuts

Sourdough Hot Cross Buns

Sourdough Irish Soda Bread

Tartine Bakery Basic Country Bread

Flax Seed Porter Bread

Breads - Yeasted Dough

Char Siu Bao/Steamed Pork Buns

Cilantro Scallion Rolls

Cinnamon Raisin Oatmeal Bread
Cinnamon Rolls

Dutch Crunch Bread

English Muffins

Flax Seed Porter Bread

Garlic Knots
Ham and Cheese Rolls
Hamburger Buns

Orange Cinnamon Monkey Bread

Peanut Butter Nutella Braid (xref Sweet Treats)

Pizza Dough (xref Main Dish Vegetarian)

Portugese Sweet Bread/Pao Doce

Rye Hot Dog Buns

Saffron Apricot Buns
Stuffing Bread

Tomato Focaccia

Whole Wheat Spinach Bread

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Matcha Cupcakes with Red Bean Filling and Kinako Frosting

"It's manju, but in cupcake form" That was the only way I could describe these cupcakes and my inspiration to my coworkers, who greedily ate all of them. For those who don't know, manju is a Japanese dessert that is usually filled with sweet red bean paste. It can be baked or steamed, and it can come in flavors like green tea or kinako. I took my favorite elements of these classic treats from my childhood to make an updated cake that might appeal to the larger population. The cupcakes are wonderfully light with a fantastic aftertaste of sweet green tea. Kinako frosting has a taste similar to peanut butter, but even more awesome. It's an irreplaceable flavor. The frosting isn't terrible sweet and is fluffy. This recipe does not make a lot of frosting, as the red bean adds a lot of sweetness to the cake and is unnecessary. If you want a cupcake with quite a bit of frosting, multiply the recipe by 1.5. They dubbed these cupcakes "Hapa-fabul

Cucumber, Mint, Lime Sorbet

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