Dessert Before Dinner

Both sweet and savory kitchen adventures.

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And Sundry

Book Reviews
Fortune Cookie Chronicles - Jennifer 8 Lee
How Italian Food Conquered the World - John F Miriani
Infinite Jest - David Foster Wallace (and a cupcake recipe to go with it)
Medium Raw - Anthony Bourdain
Salt a World History - Mark Kurlansky

Food and Beverage Reviews
Magic Hat HiPA and Heavy Seas Loose Cannon IPA

Restaurant Reviews
Bayou Bakery - Arlington VA
Georgetown Cupcakes - Washington DC
Heidelberg Pastry Shop - Arlington VA
Kiraku - Berkeley CA
Phuoc Lac  - Falls Church VA
Snap and Baked & Wired - Washington DC
Sugar Plum Vegan and Temple Coffee - Sacramento CA
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Stephy
Just a home baker
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Topics

african (2) agar agar (1) appetizer (4) avocado (1) azores (2) beans/lentils (3) beef (3) beer/wine/spirits (4) book review (5) bread (25) breakfast (12) budget (1) cake (10) candy (4) canning (1) cheese (5) chicken (5) chinese (2) chocolate (11) citrus (10) coconut (5) coffee/tea (6) cookies (9) daring kitchen (2) dessert (29) eggs (1) fish (3) food/drink reviews (1) gluten-free (19) holiday (4) homemade versions of processed foods (4) italian (2) japanese (9) latin american (2) main dishes (13) nuts (5) pastry (1) pickling/brining (1) picnic (1) pie (1) pork (5) potatoes (2) quinoa (2) restaurant review (7) rice (2) salad (6) salty/sweet (2) sandwich (2) sauces/condiments (1) shellfish (1) sides (8) soups and stews (3) sourdough starter (4) southern (2) spicy (6) tofu (1) vegan (15) vegetables (2) vegetarian (50)

Blog Archive

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      • Daring Bakers "Crazy for Crackers" cheddar rosemar...
      • Banana Apple Baked Oatmeal
      • Papusas! An El Salvadorian Specialty with vinegar ...
      • Book Review: Fortune Cookie Chronicles - Jennifer ...
      • Daring Cooks Challenge "En Papillote"
      • Infinite Zest Lemon Lime Cupcakes for the Infinite...
      • Chili Mango Arugula Salad (with cashews!)
      • Tabouleh Salad
      • Creole Tomato and Onion Salad
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